Lamb Kebab with Spicy Tomato

NAME OF PRODUCT :
	Lamb Kebab with Spicy Tomato
CATEGORY :
	MAIN COURSE MEAT
PORTION AMOUNT :
	10
STANDARD  PORTION PER MEAL :
	200 gr
NO	QTY	UNIT	DESCRIPTION				METHOD OF PREPARATION
1	2000	gr	Lamb meat				dipotong cubes (20 gr each)
2	200	gr	Green peppers				dipotong kotak 2,5 x 2,5 cm
3	200	gr	Onion				dipotong kotak 2,5 x 2,5 cm
4	5	cc	Salad oil
5	10	gr	Garlic				dikeprek
6	1	lbr	Bay leaves				bahan marinated
7	1	gr	Oregano				bahan marinated
8	1	gr	Thyme				bahan marinated
9	1	gr	Marjoram				bahan marinated
10	3	gr	Paprica powder				bahan marinated
Method Of Cooking :
1	Tusuk lamb meat, green pepper, onion selang seling
2	Campurkan semua bahan untuk marinated
3	Marined kebab sekitar 3 hari dalam refrigerator
4	Bakar lamb kebab diatas charcoal gril dan sajikan